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Group Managing Director
Group Deputy Managing Director
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Premium Vegetable Oils Sdn Bhd
Premium Fats Sdn Bhd
Malim Sawit Sdn Bhd
Arani Agro Oil Industries Limited
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N'Chox Series (CBS)
Cocoa Butter Replacer (CBR)
Specialty Fats For Ice Cream
Filling And Coating Fats
Chocolate Spreads
Bakery Fats And Shortening
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Glossary
BAKERY FATS & SHORTENING
P'Short
is our premium baking and frying fat brand.
P'Short can be applied in:-
1.
Pastry margarine
3.
Creaming
2.
Bakery products
4.
Decorative chocolate toppings
Advantage using P'Short fats are:
1.
A superior quality bakery shortening that releases flavour slowly to reveal a creamy sensation
2.
The P'Short series are fats which have extremely low trans fatty acids and have high resistance to oxidation
3.
These fats provide an excellent crumb structure and improve volume in bread, pastries and other bakery products
P'Bake
is our premium quality hydrogenated palm oil product.
P'Bake can be applied in:-
1.
Manufacture of margarine
2.
Bakery products
P'Fat
is our a high stability fat for the bakery industry
P'Fat can be applied in:-
1.
Manufacture of margarine
2.
Soft Confectionery filling fat
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